KESHAB DAS
Bengaluru,KA
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Bartander
Sheraton Maldives Full Moon Resort & Spa
Malé
08.2021 - Current
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
Bartender
Kaze Bar and Kitchen
10.2018
Asst Bartender
BYG BREWSKI BREWING COMPANY
05.2017 - 05.2018
Education
Professional Bartanding Course - Food And Beverage
Bar Square
03.2017
West Training - Wset Label 2
Wine And Spirit Education
Malé, Maldives07.2023
Pabia Cherra Class Xii H.S. School
Skills
- Strong multitasking
- Customer Service
- Liquor, beer, and wine knowledge
- Highly reliable
- Clear and effective communication
- Patience and Tolerance
- Inventory
Accomplishments
- Served 1000 customers in a busy hour with absolute accuracy for with a bonus was offered.
- Introduce a new standard bar set up to work comfortably and quickly with all efficient stuffs.
Areas Of Interest
BARTENDING [ MIXOLOGY][FLAIR]
General Objectives
Efficient server bartender with a comprehensive knowledge of beers, bitters, wines, vermouth and cocktails. Adept at efficiently filling a wide variety of orders in a short period of time. Maintaining an effective flow of service behind the bar and keeping the bar clean and up to legal standards. Developing ways to sell more drinks during special events. Specializes in bar and high volume night clubs night clubs.
Personal Information
- Father's Name: Kabindra das
- Date of Birth: 08/03/1997
- Gender: Male
- Nationality: Indian
- Marital Status: Single
Competition Achievements Awards
- IFBA flair competition participant
- Ultimate Bartender championship by monkey shoulder 2019
Mail Id
keshab26596@gmail.com
References
- Mr. Bijesh k chandran, Beverage manager at kaze Bangalore, 9845574576
- Mr.Rohan carvalho, Founder and trainer of bar square, Bangalore, 8904091791
Hobbies and Interests
Exhibition and work flair, studying about cocktails mocktails
Disclaimer
I consider myself familiar with my aspects and also confident of my ability to work in a concern. I hereby declare that the information furnished above is true to the best of my knowledge.
Certification
- Certified [Job Title], [Company Name] - [Timeframe]
Timeline
Bartander
Sheraton Maldives Full Moon Resort & Spa
08.2021 - Current
Bartender
Kaze Bar and Kitchen
10.2018
Asst Bartender
BYG BREWSKI BREWING COMPANY
05.2017 - 05.2018
Professional Bartanding Course - Food And Beverage
Bar Square
West Training - Wset Label 2
Wine And Spirit Education
Pabia Cherra Class Xii H.S. School